It has been a curiosity, for example one rule in Vietnam (along with a few others) if you are a foreigner you do not drink local water and iced beverages because of the dirty environment it came from can get you a gnarly stomachache.
Street food is questionable on how it is prepared but it’s a coin flip on getting sick.
After such exposure does your stomach get stronger years down the line? To a point if you were to revisit the same food vendor you can consume food like it’s normal?
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