When people are at a fancy restaurant and order a bottle of wine the waiter brings it out and pours out a sip to taste. What happens if the customer dosen’t like it? Can you actually send back the whole bottle? Does the customer pay for it? What does the restaurant do with the rest of the bottled?
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I’ve rejected a bottle once. It was at an important to me corporate dinner meeting, and it was a very expensive bottle. The cork had wine stains up to the top of the cork. For some reason I was chosen to taste. Didn’t like. Made a comment. Boss gave me a strong side eye.
Had them pour another sip to a French colleague who stated “Zis is not of the same quality” and we got a new bottle brought out.
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