Not only meat but also pastries how did we discover that flour and water make bread for instance
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> Not only meat but also pastries how did we discover that flour and water make bread for instance
You have some grains. Maybe they taste better if you grind them up and mix them with water. Oops, you accidentally spilled the slurry into the fireplace. Maybe you can still eat the part that’s spilled on one of the hot stones. Hmmm, it has hardened to something that actually tastes good.
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