ELI5- how do rice cookers know how long to cook the rice for no matter the different quantities
In: Other
I feel like the simple answer is:
“Because they have a thermoswitch that shuts them off when their temperature exceeds roughly 100C, which can only happen when all of the water has boiled away.”
My rice cooker isn’t a very good one so it shuts off at some temperature long past 100C, leaving me with crispy/dried out rice at the bottom.
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