[ELI5] How does blood stay usable for transfusions in the refrigerator?

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Wouldn’t the cold temperatures kill the blood cells?

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4 Answers

Anonymous 0 Comments

At the very basic level it’s the same as putting food in the fridge, it will spoil over time but cooling things down slows the decay process. Of course there’s a big difference between cooling and freezing blood which would destroy the cells

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