Eli5: Why does it take so little salt to season eggs vs something like potatoes where you need to add way more? 249 viewsJanuary 1, 2024 Question98.73K June 6, 2023 0 Comments Eli5: Why does it take so little salt to season eggs vs something like potatoes where you need to add way more? In: 37 7 Answers ActiveNewestOldest Anonymous Posted June 6, 2023 0 Comments Eggs already come with all the nutrients a newborn baby chicken needs, including a certain amount of salt necessary for all animals to function. Potatoes as tubers have a much lower amount of salt in them naturally. You are viewing 1 out of 7 answers, click here to view all answers. Register or Login
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