Eli5: Why does it take so little salt to season eggs vs something like potatoes where you need to add way more? 261 viewsJanuary 1, 2024 Question98.73K June 6, 2023 0 Comments Eli5: Why does it take so little salt to season eggs vs something like potatoes where you need to add way more? In: 37 7 Answers ActiveNewestOldest Anonymous Posted June 6, 2023 0 Comments Conversely, if pasta is salted too much. Throw a few wedges of potato and pull them out when saltiness is proper. You are viewing 1 out of 7 answers, click here to view all answers. Register or Login
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