eli5: Why is non-iodized salt sold?

1.28K viewsOther

I usually buy the salt that says “this salt supplies iodide a necessary ingredient.” But yesterday I accidentally bought one that says “this salt does not supply iodide..” which always makes me wonder… if iodide is a necessary nutrient why would salt be sold without it.. and explicitly state that ???

Anyways, I’m basically wondering if it’s bad enough that I should go out and buy the salt that supplies iodide. I know it’s not a life or death ordeal but I’m just now beginning my ✨caring about what I put in my body✨ journey so if this salt will only give me all the bad components of salt without any good ones, I’ll go get another one.

<3

In: Other

21 Answers

Anonymous 0 Comments

Iodized salt is not recommended for home food preservation because it causes darkening, discoloration, and/or spotting. Iodide in salt is like fluoride added to tap water: a broad-range preventive that helps some a lot, most people get a boost, and some people not at all.

You are viewing 1 out of 21 answers, click here to view all answers.