How are stores or companies not running out of decades-old aged alcahol?

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I was watching a video of Minecraft and the guy (jacksepticeye) was making a pub and mentioned “Vintage 1940 whiskey” and a question popped into my head, How are there still these types of alcoholic beverages that are these many years old from aging them, like, isn’t the demand high? how have they not run out of supply, or did they just like ALOT of these drinks many years ago?

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Anonymous 0 Comments

I would also add that they are still making it in some way. Yes eventually stock from say, 1940 will be gone. But as time moves forward, it’s replaced by, say the stock from 1950. And it will be no less old because we also went forward 10 years.

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