How can mass produced products like Salsa taste the same every time when the vegetables they contain have so many variables?

Question

How can mass produced products like Salsa taste the same every time when the vegetables they contain have so many variables?

In: 6819

Answer 1

Because when you take 20,000 tomatoes and reduce them into mush in a single pot, any one cup you could scoop out is functionally identical to any other one cup.