One, they dealt with it as much as possible. Sailors were often cold in the cold, they wore layers and moved around just like anyone working outdoors today.
Two, the heat from the sailors and fire would heat the ship. This second point was obviously something to be careful about, but you gotta cook and you don’t want to freeze to death, so there would be stoves for those purposes.
In the 1880s sailors would wear several layers, typically wool clothes with a water resistant overcoat of oilcloth (canvas treated with linseed oil) or rubberized fabric after about 1834. Wool remains warm when damp and the water resistant outer covering could keep them relatively warm in bad condtions. While boats of the time weren’t perfect, they also offered some places you could get inside, out of the weather.
The interior of the ship was heated via iron stoves, while fire was carefully controlled for safety reasons these small heaters could do a lot to hold back the chill. They might be fed with wood, coal or, later in the 19th century, oil or kerosene.
The short version is, they didn’t.
They literally froze – frostbite and death from the cold were both common, the winter clothing they wore was ill-suited to the climate and often inadequate, and fires were extremely dangerous on wooden ships waterproofed with tar and pitch.
They kept from freezing to death by the most primitive means – huddling together to keep warm, packing lots of bodies in small spaces to maximize the effects of body heat, and getting help from the Inuit when they could.
Latest Answers