How do folks make sun dried tomatoes without bacteria or bugs ruining the tomatoes?

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That’s pretty much the post, I have always eaten them without knowing how they are safe to eat.

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Anonymous 0 Comments

You can put them under glass. If the tray is angled, the heated air will flow up and out. Enshroud the edges and make an inlet at the bottom and an outlet at the top. Put screen material over the ins and outs, and you’ll get sun-dried tomatoes with no bugs.

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