How do food jar factories put negative pressure into the jar to begin with? 1.65K viewsJanuary 1, 2024 Question100.55K April 18, 2023 0 Comments How do food jar factories put negative pressure into the jar to begin with? In: 87 56 Answers ActiveNewestOldest Anonymous Posted April 18, 2023 0 Comments They just close the jars while it’s hot, cooling down creates the vacuum. You don’t need a factory for that, same thing happens when you make jam or other preserved foods at home. You are viewing 1 out of 56 answers, click here to view all answers. Register or Login
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