It is my understanding that when ice cubes “shrink” in the freezer over time, it is due to sublimation. How does sublimation work exactly? What causes the change in state?
It’s basically the same as the process by which a piece of bread goes stale except with a block of ice it happens much slower – but also much faster than it happens with a rock. Sublimation is just evaporation at a lower temperature.
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