How does some tonic water have 33g of sugar per bottle, and yet it tastes like bitter bubbly water?

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I’ve always wondered this…. especially when a bottle of other soda has usually around the same amount, but is extremely sweeter.

In: Chemistry

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Anonymous 0 Comments

Quinine is bitter as hell. You counteract the bitter by adding sugar. Get some bakers chocolate and get some dark chocolate. The dark chocolate might not seem that sweet until you compare it to the bakers chocolate.

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