How does water come out of your tap so quickly from where it’s stored?

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Also, where is it stored? If it’s stored way under your house, how can it come out of the tap in 1/2 a second? If it’s stored in a tank under the house like I imagine, should you let the tap run a moment before filling up a glass to avoid the water becoming stale? If not, why not?

Yours,
A very confused water fan

In: 9

6 Answers

Anonymous 0 Comments

Imagine you had a pitcher or teapot that was already tilted to pour, with a stopper in the spout. Opening the tap is like removing the stopped, and your town has a water tower that is like the body of the teapot, and the spout is kinda twisty but there’s a direct connection between the easter tower and your sink’s tap.

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