how is bacon “smoked” but still raw?
In: 66
How? Because it’s liquid smoke they spray on at the bacon factory. It’s just taste/aroma and it’s not really “smoked” like in a smoke hut.
how is bacon “smoked” but still raw?
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how is bacon “smoked” but still raw?
In: 66
How? Because it’s liquid smoke they spray on at the bacon factory. It’s just taste/aroma and it’s not really “smoked” like in a smoke hut.
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