How is it that every dairy product goes bad outside fridge but butter is meant to be stored in butter dish outside fridge?

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How is it that every dairy product goes bad outside fridge but butter is meant to be stored in butter dish outside fridge?

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Anonymous 0 Comments

unsalted butter lasts only a day or two, and wiill melt rapidly at room temperature. SALTED butter will last a week or more kept covered. First hand experience. I switched to a low sodium diet and unsalted butter will only last in the fridge. I put a stick in a butter dish, as usual, and went to work. When I got home, there was a buttery, oily mess to clean up.

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