I just had some of my mom’s leftover spaghetti, and I realized that it always has a slightly more bitter taste in the morning after being reheated. What causes this kind of reaction? 684 viewsJanuary 1, 2024 Question98.68K June 14, 2023 0 Comments It happens both when stored in pyrex or tupperware. Ingredients aren’t anything unusual; onions, garlic, hamburger, tomato paste, etc. Tastes sweeter when fresh off of the stove, but has a more bitter taste when reheated as leftovers. In: 159 33 Answers ActiveNewestOldest Anonymous Posted June 14, 2023 0 Comments Do you add olive oil? do you cook at high temps that could burn spices or tomato? You are viewing 1 out of 33 answers, click here to view all answers. Register or Login
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