In a typical winter day with low temperatures does eating a ice cream make your body temp go lower than their calories can heat after being absorbed by the body?

Question

Supposing a normal outside temperature and eating an ice cream at -6°C with 30g of carbs and 15g of fat, will the calories given after the nutrients has been absorbed be enought to rise the body temperature to the normal values (36.5°C) after the ice cream has been eated? Or you will need extra calories to heat yourself up. We’re supossing the outside temperature doesn’t really affect yourself in the process.

In: Biology

Answer 1

Ice cream has a lot of calories. While a few will be used to heat it up, you still gain a lot more from eating it regardless of the temperature outside.