what is it in milk that stops your mouth burning from spicy foods?

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Drinking milk after eating chilli or curry etc makes your mouth hurt less. But why? And are there any dairy free alternatives that do the same?

In: Chemistry

12 Answers

Anonymous 0 Comments

The two fastest acting ways to settle the burn is sugar and citrus. Eat something sweet like a spoonful of honey or maple syrup or suck on a lime wedge. Milk does work but takes longer.

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