Regular Cold Brew is made with ground coffee and cold water soaking in the refrigerator for 12 to 24 hours. It would be filtered before serving.
Nitro Cold Brew is regular Cold Brew being served from a tap that uses Nitrogen to pressurize the keg and lines. Nitrogen makes much smaller bubbles than CO2. This gives a Nitro Cold Brew a foamy layer of bubbles at the top.
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