I see various product, from oatmeal to other items as advertised as being Steel-cut. The last time I checked, yes, most blades are made from steel. I can’t imagine oatmeal being cut by a wooden or plastic blade.
So why is this even a thing?
In: Other
Another thing to try (didn’t read all the comments, so I may be repeating info) is savory oatmeal. It’s my favorite. Think of it like any other grain. I add ‘Better Than Bullion” vegetable soup mix, spices, small bits of veggies. You could do it without the soup mix. 2 to 1 water to oatmeal, all together in a saucepan, stir for a few minutes. It’s a whole different food than the sweet flavors.
Latest Answers