What’s different about instant oatmeal that allows it to be made quicker than regular oatmeal?

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What’s different about instant oatmeal that allows it to be made quicker than regular oatmeal?

In: Chemistry

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It contains a proportion of blended oats, which have been milled to a powder. This allows it to cook much faster. Baby oatmeal (porridge here in the uk) has a very high proportion of milled oats. It also results in a smoother texture.

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