when hand washing dishes, how hot should the rinse water be, and why?
In: 274
Any temperature you want. You specified the rinse water and so since they have already been washed in hot water they don’t need to be sanitised again. The hotter the water the faster they will dry in the rack and better job the water will do at removing the residual food-stuff but the dishes are already clean to the point nothing is stuck anymore and is simply being rinsed.
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