why boiled egg shells can sometimes be easy to peel and other times stick and take chunks of egg with them

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why boiled egg shells can sometimes be easy to peel and other times stick and take chunks of egg with them

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Anonymous 0 Comments

My tip is about the peeling technique: gently smash the boiled egg over and over so the shell breaks in a million pieces.

Don’t worry, they still will be attached to the egg, or more specifically, to the membrane underneath. Now pinch it with your fingers and focus on removing said membrane. It will easily come off, with all the shell pieces attached.

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