was watching a tv show and one of the chefs cooked the caviar he recieved. how messed up is this? i know caviar is fish eggs but maybe im not making the connection lol
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Caviar is cured fish eggs.
There are many ways to prepare fish eggs curing them is one option. For me, fish soup has to have fish eggs in it, but we use fresh eggs for it. Never caviar.
I guess it could work, but it would be a waste as caviar has it’s own taste.
If you look it up many cultures have use of fish eggs, mixing them vouldnt be the same as the original.
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