was watching a tv show and one of the chefs cooked the caviar he recieved. how messed up is this? i know caviar is fish eggs but maybe im not making the connection lol
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You meant fancy black carviar or fish eggs in general? Black caviar is expensive, cooking it could lose their distinct taste. Also it’s small portion.
Cooking fish eggs is fine. There’s many dish in my cuisine doesn’t cooked the fish eggs and it’s tasty. Fried fish eggs with tomato sauce, fish noodle with boiled fish eggs, fried fish egg with betel leaf, caramelized braised fish egg, steamed fish egg with green onion, sour soup fish egg, fried fish egg with fish sauce,…
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