Why do canned goods take such a long time to expire?

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Like how can you eat meat and fish years after production?

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Anonymous 0 Comments

Canned goods last a long time because the canning process kills bacteria and other microorganisms that cause food to spoil. This means that the food inside can stay good for a really long time, even up to several years. It’s safe to eat because it’s sealed and protected from contamination. Just be sure to check the expiration date and don’t eat it if the can is damaged or swollen.

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