why do frozen dinners have such high sodium/salt content when frozen meat can last up to a year before going bad?

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I was watching a guy on yt review hungry man tv dinners and one of the TV dinners had 2,400 mgs of sodium. Why do they add so much?

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Anonymous 0 Comments

salt is addictive, salt adds flavour, and most food thats “cheap and convenient” is often the worse food *for you*

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