Why do frozen, raw chicken products keep getting recalled for salmonella? Wouldn’t the solution be to cook the product properly? All raw chicken could contain salmonella.
In: Biology
This has been asked before here. I’m on mobile, so I don’t know if it will link correctly.
ELI5: Why are food products that require cooking recalled when they are found to be contaminated with salmonella or other bacteria?
byu/idunnofun inexplainlikeimfive
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