why do ice creams form ice crystals when they have been opened and put back in the freezer? 38 views4 hours agoChemistryOther Question100.47K 17 hours ago 0 Comments why do ice creams form ice crystals when they have been opened and put back in the freezer? In: Chemistry 4 Answers ActiveNewestOldest Anonymous Posted 5 hours ago 0 Comments ice cream turns to ice crystals cause it melts a bit when opened. then when it freezes again the water in it turns to ice. it’s like a sad ice spa for your dessert. keep it closed to keep it creamy and smooth. You are viewing 1 out of 4 answers, click here to view all answers. Register or Login
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