– Why do lobster and shrimp get red color after cooking?

347 views

– Why do lobster and shrimp get red color after cooking?

In: 61

9 Answers

Anonymous 0 Comments

Mama says, the reasons that lobsters and shrimp turn red is that everybody sees them after a hot bath and their embarrassed! Well that’s not the reason mama! I like foose ball and school, and I like boobies!

You are viewing 1 out of 9 answers, click here to view all answers.