Why do some name brand items taste differently than off-brand items, yet they have the same ingredients?

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Why do some name brand items taste differently than off-brand items, yet they have the same ingredients?

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Anonymous 0 Comments

The predominant reason for this is percentages. Just a small change in amounts of ingredients can make a considerable difference in how your taste buds are affected. The off-brand labels do this for the purpose of cutting costs. It is usually done with the spices and seasonings.

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