Why do soups and teas go bad and unsafe to drink if left out in room temperature for a few hours but it’s perfectly safe to drink a glass of water left out overnight?

Question

Wouldn’t bacteria also grow in the water left out and release toxins?

In: 43

Answer 1

RANT: Kinda related to OPs post but. I am soooo tired of people warning of botulism. [Get informed!](https://www.cdc.gov/botulism/surveillance.html). According to CDC tracking there are typically less than 30 CASES A YEAR of food based botulism cases reported!