Why does fermenting sugar create alcohol, but fermenting cabbage doesn’t? 488 viewsJanuary 1, 2024 Question98.76K May 30, 2023 0 Comments Why does fermenting sugar create alcohol, but fermenting cabbage doesn’t? In: 49 15 Answers ActiveNewestOldest Anonymous Posted May 30, 2023 0 Comments Not enough sugar in the cabbage, only things with high sugar amounts or added sugar can ferment. I believe starch can also ferment as it is lots of sugar in a chain. You are viewing 1 out of 15 answers, click here to view all answers. Register or Login
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