why dont we find “wild” vegetables?

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When hiking or going through a park you don’t see wild vegetables such as head of lettuce or zucchini? Or potatoes?

Also never hear of survival situations where they find potatoes or veggies that they lived on? (I know you have to eat a lot of vegetables to get some actual nutrients but it has got to be better then nothing)

Edit: thank you for the replies, I’m not an outdoors person, if you couldn’t tell lol. I was viewing the domesticated veggies but now it makes sense. And now I’m afraid of carrots.

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Anonymous 0 Comments

A ton of domesticated vegetables are just generically modified mustard.

Broccoli, cabbage, Brussels sprouts, cauliflower, kohlrabi, kale.

All are just generically modified wild mustard. So you won’t really find them in nature, but you might find mustard.

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