Brewing coffee and steeping tea seem to be the same process: soluble molecules of coffee/tea are dissolved into hot water and the solid insoluble parts are filtered out by my understanding. So why can’t coffee come in tea bags so that it would be easier to make a singular cup? Or inversely, why is hot water not percolated over tea like making a pot of coffee?
In: Chemistry
Because there’s tea in the tea bags.
Seriously though, you can get coffee in bags in the UK.
**Please read this entire message**
Your submission has been removed for the following reason(s):
Subjective or speculative replies are not allowed on ELI5. Only objective explanations are permitted here; your question is asking for speculation or subjective responses. This includes anything asking for peoples’ subjective opinions, any kind of discussion, and anything where we would have to speculate on the answer. This very much includes asking about motivations of people or companies. This includes Just-so stories.
If you would like this removal reviewed, please read the [detailed rules](https://www.reddit.com/r/explainlikeimfive/wiki/detailed_rules) first. **If you believe this submission was removed erroneously**, please [use this form](https://old.reddit.com/message/compose?to=%2Fr%2Fexplainlikeimfive&subject=Please%20review%20my%20thread?&message=Link:%20https://www.reddit.com/r/explainlikeimfive/comments/ltydkh/eli5_why_is_coffee_not_steeped_in_tea_bags/%0A%0APlease%20answer%20the%20following%203%20questions:%0A%0A1.%20The%20concept%20I%20want%20explained:%0A%0A2.%20Link%20to%20the%20search%20you%20did%20to%20look%20for%20past%20posts%20on%20the%20ELI5%20subreddit:%0A%0A3.%20How%20is%20this%20post%20unique:) and we will review your submission.
Rule 2.
Better to check r/answers.
Latest Answers