Why is it so hard to backwards engineer the exact ingredients of coca cola?

287 views

Why is it so hard to backwards engineer the exact ingredients of coca cola?

In: 3

8 Answers

Anonymous 0 Comments

It’s not just the ingredients list, it’s also the methods they are handled/cooked, order/process by which they are mixed. It’s not just dump a bunch of raw ingredients into vat and it’s syrup conentrate to mix with carbonated water. There may be spices that are toasted, oils extracted/concentrated. What temp are things cooked at when mixed? Are they brought to a boil? How long is it cooked.

You are viewing 1 out of 8 answers, click here to view all answers.