Why is it so hard to replicate the ideal conditions are plants like truffle or wasabi? Like I get they can only grow under certain conditions but what about it’s surroundings is so hard to replicate?

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Why is it so hard to replicate the ideal conditions are plants like truffle or wasabi? Like I get they can only grow under certain conditions but what about it’s surroundings is so hard to replicate?

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Anonymous 0 Comments

Wasabi needs very specific conditions to grow, such as shade, near running water and temperature, but in addition to that, it does not keep long without spoiling. So you need a fresh piece of wasabi (preferably grated on shark skin) to serve it.

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