Why is peanut butter in a Reeses Cup crumbly and not the texture you get in a jar?

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Why is peanut butter in a Reeses Cup crumbly and not the texture you get in a jar?

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Anonymous 0 Comments

There’s a significant amount more sugar in Reese’s peanut butter than there is in regular peanut butter.

Imagine if you added more and more sand to a bucket of water. Eventually it will just turn into wet sand.

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