Why is peanut butter in a Reeses Cup crumbly and not the texture you get in a jar?

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Why is peanut butter in a Reeses Cup crumbly and not the texture you get in a jar?

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Anonymous 0 Comments

IIRC it has extra oil and powdered sugar. I made homemade Reese’s Cups, and got my PB to be just like theirs. I think I whipped the PB with butter and powdered sugar to get it that way.

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