Commercial bacon is a cured meat but it has a “best before date” on the package. Assuming it’s left in the original packaging, what happens to it after the BB date to make it inedible? (Acknowledging that the BB date is probably conservative and there’s likely some time built in before it’s truly inadvisable to consume.)
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past the “best before” date doesn’t mean it is inedible, it just means it might not taste as good, it is up to you if you think it ok
if food is likely to become inedible/dangerous after some time it’ll have a “use-by” date
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