Can you turn full cream milk into semi-skimmed or skimmed by simply adding water to it? (UK milk terminology used).

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Can you turn full cream milk into semi-skimmed or skimmed by simply adding water to it? (UK milk terminology used).

In: Chemistry

5 Answers

Anonymous 0 Comments

It is fine to do. There is less fat per serve if you add water.

It dilutes it, does not remove it, but there is less fat per serve in a proportional ration to water added.

So it can be a good idea.

Adding water is a good strategy to save money, calories and make milk go further.

I do this with my skim milk or full cream milk on cereal, I add 1/3 water to milk for cereal, had been suggested to me by a clinical dietitian and is a simple way to go!

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