I’ve always heard things like liquor before beer. You’re in the clear and that mixing brown and white can go bad, but why are you not supposed to mix alcohols?
In: Biology
Alcohol is alcohol. The spices don’t matter.
Like you supposedly can’t get a headache from drinking champagne. If you get tannin headaches, champagne has your back, because it doesn’t have tannins but it is still alcohol and there’s a million ways to get a headache.
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