eli5: How did humans learn that some foods are poisonous when raw but not poisonous after being cooked?

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eli5: How did humans learn that some foods are poisonous when raw but not poisonous after being cooked?

In: Biology

4 Answers

Anonymous 0 Comments

When you already cook your food and your choice is between dying of starvation or maybe dying of food poisoning, the best option is obvious.

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