Manage to… what? Continue living? I assume so.
Fat is stored energy that is tapped *when you have no readily available energy*. If you eat regularly, your body defaults to what it can get from that food and burns fat when it needs additional energy.
Bodybuilders are not completely fat-free, either — they just push body fat levels down to single-digits through harsh dieting prior to competition, and tend to maintain higher levels (though still leaner than average) when training/living otherwise.
You are onto something, though. Having too *little* body fat is quite bad for you. The extreme lows that bodybuilders pursue can be dangerous, damaging organs at low enough fat percentages.
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