eli5: If bacteria can feed on sugar then why do sugary preserves jams and jellies last so long without going bad? 694 viewsJanuary 3, 2024 Question91.92K October 11, 2020 0 Comments eli5: If bacteria can feed on sugar then why do sugary preserves jams and jellies last so long without going bad? In: Biology 1 Answer ActiveNewestOldest Anonymous Posted October 11, 2020 0 Comments Too much of a good thing can still be a bad thing. Basically high concentrations of sugar suck water out of the microbes dehydrating them to death. You are viewing 1 out of 1 answers, click here to view all answers. Register or Login
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