Eli5: Why are we told to wash our hands for 20 seconds to kill all the bacteria etc, but not told anything similar for dishwashing? What makes dishwashing different, if anything?
In: Biology
well, if the dishes weren’t left overnight, there aren’t that much bacteria on them, mostly food remnants (which are a perfect place for bacteria to live, though). dishes on their own, though, aren’t a good place for bacteria to live on.
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