eli5: why isn’t it possible to cook e.g. cookies at twice the temperature for half the time? obviously i know it isn’t possible, but *why*? what’s the physics behind it?
This reminds of this Disney movie where these characters were prepping for a cooking show competition and one of the dudes tried to bake the cookies in half the time by increasing the temp and ended up burning them. Don’t remember what it was called though.
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